All Products

Filters
        Plantain (Plantago lanceolata), has long thin green stalks, and light purple and white flowers, which are used to create the Native Extracts Plantain Cellular Extract.

        Plantain Cellular Extract

        Plantago lanceolata

        The Pomegranate (Punica granatum), has round orange and red fruit that grows on trees, and is used to create theNative Extracts Pomegranate Cellular Extract.

        Pomegranate Cellular Extract

        Punica granatum

        The Portobello Mushroom (Agaricus bisporus (A. bisporus) Imbach) is white and grows in multiudes, and is used to create the Native Extracts Portobello Mushroom Cellular Extract.

        Portobello Mushroom Cellular Extract

        Agaricus bisporus

        The Prickly Pear is a small, oval fruit that grows on top of nopales, also known as tuna, it varies in colour and can be green, pink, red, purple, or yellow-orange. It is used to create the Native Extracts Prickly Pear Cellular Extract.

        Prickly Pear Cellular Extract

        Opuntia ficus-indica

        Purslane (Portulaca oleracea) has thick round green leaves, some yellow centres, is used to create the Native Extracts Purslane Cellular Extract.

        Purslane Cellular Extract

        Portulaca oleracea

        The Quandong fruit (Santalum acuminatum) is vibrant red, and used to create the Native Extracts Quandong Cellular Extract.

        Quandong Cellular Extract

        Santalum acuminatum

        The Quinoa grain (Chenopodium quinoa), in varying shades of brown, is used to create the Native Extracts Quinoa Cellular Extract.

        Quinoa Cellular Extract

        Chenopodium quinoa

        The Radish root (Raphanus sativus) is round, and bright pink in colour, and used to create the Native Extracts Radish Cellular Extract.

        Radish Cellular Extract

        Raphanus sativus

        Rainforest Blue (Dysoxylum fraserianum), derived from Australian Rosewood commonly known as Rosewood or Australian Rose Mahogany, is a rose-coloured timber and is used to create the Native Extracts Rainforest Blue Oil.

        Rainforest Blue Oil

        Dysoxylum fraserianum

        Rainforest Lime (Citrus australis), also called the 'Dooja', 'Australian Round Lime' or 'Gympie Lime', is an Australian native citrus, with green fruit, and is used to create the Native Extracts Rainforest Lime Cellular Extract.

        Rainforest Lime Cellular Extract

        Citrus australis

        Raspberry (Rubus idaeus), plump red berries, are used to create the Native Extracts Raspberry Cellular Extract.

        Raspberry Cellular Extract

        Rubus idaeus

        Red Clover (Trifolium pratense) is a bright purple flowered plant, which is used to create the Native Extracts Red Clove Cellular Extract.

        Red Clover Cellular Extract

        Trifolium pratense

        Red Rainforest Ginger (Alpinia caerulea), has long dark green leaves (pictured), but it is the root of the plant that is used to create the Native Extracts Red Rainforest Ginger Cellular Extract.

        Red Rainforest Ginger Cellular Extract

        Alpinia caerulea

        Reishi mushroom (Ganoderma lucidum) is varying shades of brown, cream and yellow. The mushroom part of the plant is used to create the Native Extracts Reishi Mushroom Cellular Extract.

        Reishi Mushroom Cellular Extract

        Ganoderma sichuanense (synonym Ganoderma lingzhi)

        The Restharrow plant (Ononis spinosa), has green leaves and light purple flowers, however it is the plants’ root that is used to create the Native Extracts Restharrow Cellular Extract.

        Restharrow Cellular Extract

        Ononis spinosa

        The thin green leaves of the Rooibos plant (Aspalathus linearis), is used to create The Native Extracts Rooibos Cellular Extract.

        Rooibos Cellular Extract

        Aspalathus linearis

        The petals of the Rose plant (a pink variety is pictured) (Rosa centifolia), is used to create The Native Extracts Rose Petal Cellular Extract.

        Rose Petal Cellular Extract

        Rosa centifolia

        The red fruit of the Rosehip plant (Rosa canina) are used to create the Native Extracts Rosehip Cellular Extract.

        Rosehip Cellular Extract

        Rosa canina

        The Rosella flower (Hibiscus sabdariffa), which has a red bulb shaped base and pointed top, is used to create the Native Extracts Rosella Cellular Extract.

        Rosella Cellular Extract

        Hibiscus sabdariffa

        The Rosella flower (Hibiscus sabdariffa), which has a red bulb shaped base and pointed top, is used to create the Native Extracts Rosella Fruit EssenXce.

        Rosella Fruit EssenXce

        Hibiscus sabdariffa

        The leaves from a Rosemary bush (Rosmarinus officinalis ), which has long stems with small, thin green leaves, is used to create the Native Extracts Rosemary Cellular Extract.

        Rosemary Cellular Extract

        Rosmarinus officinalis

        The Sage plant, (Salvia officinalis), is light green in colour, with leaves that are soft to touch, and is used to create the Native Extracts Sage Cellular Extract.

        Sage Cellular Extract

        Salvia officinalis

        The Salt Bush plant, also known as Old Man Saltbush, Creeping Saltbush, or Tjilyi-tjilyi (“Purngep” or “Binga”), (Atriplex nummularia), is a grey-blue bush that looks like common shrubbery, and is used to create the Native Extracts Salt Bush Cellular Extract.

        Salt Bush Cellular Extract

        Atriplex nummularia

        The Saw Palmetto plant, (Serenoa serrulata), is a plant with long thick leaves and fruit that changes from green to gold (shown) and finally black, and is used to create the Native Extracts Saw Palmetto Cellular Extract.

        Saw Palmetto Cellular Extract

        Serenoa serrulata

        The Sea Fennel plant, also known as Samphire and Rock Samphire (Crithmum maritimum), is a plant with long thick, green stems, and is used to create the Native Extracts Sea Fennel Cellular Extract.

        Sea Fennel Cellular Extract

        Crithmum maritimum

        The Sea Parsley plant, (Apium prostratum), is a plant with long thin, green stems, flat leaves, and small white flowers, and is used to create the Native Extracts Sea Parsley Cellular Extract.

        Sea Parsley Cellular Extract

        Apium prostratum

        The Shiitake Mushrooms, (Lentinus edodes), is a mushroom plant that is white and light brown in colour and is used to create the Native Extracts Shiitake Mushroom Cellular Extract.

        Shiitake Mushroom Cellular Extract

        Lentinus edodes

        The Silky Oil Grass, known as Native Lemongrass or Australian Lemon Scented Grass (Cymbopogan bombycinus), is a plant that has long stalks with white fluffy seed pods and is used to create the Native Extracts Silky Oil Grass Cellular Extract.

        Silky Oil Grass Cellular Extract

        Cymbopogan bombycinus

        The bark of the Slippery Elm (Ulmus rubra), which is light coloured is used to create the Native Extracts Slippery Elm Cellular Extract.

        Slippery Elm Cellular Extract

        Ulmus rubra

        The Snake Vine (Hibbertia scandens), has lush green leaves and is used to create the Native Extracts Snake Vine Cellular Extract.

        Snake Vine Cellular Extract

        Hibbertia scandens

        The Snow Mushroom (Tremella fuciformis), has soft, jelly-like petals and otherworldly shapes and is used to create the Native Extracts Snow Mushroom Cellular Extract.

        Snow Mushroom Cellular Extract

        Tremella fuciformis

        The Soapwort (Saponaria officinalis), has five petaled white flowers and is used to create the Native Extracts Soapwort Cellular Extract.

        Soapwort Cellular Extract

        Saponaria officinalis

        The St Johns Wort (Hypericum perforatum) plant, has bright yellow leaves and is used to create the Native Extracts St Johns Wort Cellular Extract.

        St Johns Wort Cellular Extract

        Hypericum perforatum

        The Starfruit (Averrhoa carambola) plant, is bright yellow and star-shaped grows from small branches

        Starfruit Cellular Extract

        Averrhoa carambola

        The Strawberry (Fragaria ananassa) fruit is red, oval-shaped with red leaves at the top, and small black leaves on the exterior and is used to create the Native Extracts Strawberry Cellular Extract.

        Strawberry Cellular Extract

        Fragaria ananassa

        The Strawberry Gum (Eucalyptus olida) leaves are dark green and show the veins of the leaf. They are used to create the Native Extracts Strawberry Gum Cellular Extract.

        Strawberry Gum Cellular Extract

        Eucalyptus olida

        The Sugar Cane (Saccharum officinarum) has long solid stems with a light green exterior and beige centre and is used to create the Native Extracts Sugar Cane Cellular Extract.

        Sugar Cane Cellular Extract

        Saccharum officinarum

        The Summer Snowflake (Leucojum aestivum) plant has pristine white flowers that hang like bells and is used to create the Native Extracts Summer Snowflake Cellular Extract.

        Summer Snowflake Cellular Extract

        Leucojum aestivum

        The Sweet Cherry Blossom (Prunus avium) tree has clusters of deep red cherries and is used to create the Native Extracts Summer Snowflake Cellular Extract.

        Sweet Cherry Blossom Cellular Extract

        Prunus avium

        Tasmanian Blue Gum leaves (Eucalyptus globulus), which are long and soft green (pictured with the soft yellow flowers), are used to create the Native Extracts Tasmanian Blue Gum Cellular Extract.

        Tasmanian Blue Gum Cellular Extract

        Eucalyptus globulus

        Tasmanian Lavender flowers (Lavendula angustifolia), which are vibrant purple, are used to create the Native Extracts Tasmanian Lavender Cellular Extract.

        Tasmanian Lavender Cellular Extract

        Lavendula angustifolia

        Tea Tree leaves (Melaluca alternifolia), which are thin and green, are used to create the Native Extracts Tea Tree Cellular Extract.

        Tea Tree Cellular Extract

        Melaluca alternifolia

        Thuja Herb (Thuja occidentalis), also known as ‘Tree of Life', has leaves which are small bulbs on a stem, and are used to create the Native Extracts Thuja Herb Cellular Extract.

        Thuja Herb Cellular Extract

        Thuja occidentalis

        Thyme leaves (Thymus vulgaris), are small, green, and clustered on stems, and are used to create the Native Extracts Thyme Cellular Extract.

        Thyme Cellular Extract

        Thymus vulgaris

        Close up of Holy basil green leaves with dainty pink purple flowers, scientifically known as Ocimum tenuiflorum (synonym Ocimum sanctum) creates NATIVE EXTRACTS Holy Basil Cellular Extract

        Tulsi Cellular Extract

        Ocimum tenuiflorum (synonym Ocimum sanctum)

        Turmeric roots (Curuma longa), are long, solid, and orange in colour, and are used to create the Native Extracts Turmeric Cellular Extract.

        Turmeric Cellular Extract

        Curcuma longa

        The Vanilla Bean (Vanilla planifolia), is long, soft and dark brown, and is used to create the Native Extratcs Vanilla Bean Cellular Extract.

        Vanilla Bean Cellular Extract

        Vanilla planifolia

        Undaria pinnatifida, commonly known as Wakame, bright green in colour grows naturally

        Wakame Cellular Extract

        Undaria pinnatifida

        Recently viewed