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The Licorice root, from the root of the licorice plant (Glycyrrhiza glabra).

Licorice Cellular Extract

Glycyrrhiza glabra

Green Limes (Citrus aurantifolia)

Lime Peel Cellular Extract

Citrus aurantifolia

Linseeds, also known as flaxseeds.

Linseed Cellular Extract

Linum usitatissum

A Lychee tree, with several red lychees.

Lychee Cellular Extract

Litchi chinensis

Macadamia nuts, including some shells open showing the nut.

Macadamia Oil

Macadamia intergrifolia

The Magnolia flower (Magnolia grandiflora) which is used to create Magnolia Cellular Extract.

Magnolia Cellular Extract

Magnolia grandiflora

The purple Malva Sylvestris flower, known as Mallow.nown

Mallow Cellular Extract

Malva sylvestris

A slection of orange mandarins, which are used for Mandarin Cellular Extract.

Mandarin Cellular Extract

Citrus reticulata

A selection of mangos, yellow, organge and red in colour, which are used in Mango Cellular Extract.

Mango Cellular Extract

Mangifera indica

The Mangosteen fruit (Garcinia mangostana), cut open showing the white centre.

Mangosteen Cellular Extract

Garcinia mangostana

The Marshmallow flower (Althaea officinalis), used to make Marshmallow Cellular Extract.

Marshmallow Cellular Extract

Althaea officinalis

The Moringa tree (Moringa oleifera) is also called the drumstick tree, horseradish tree, ben oil tree, or ben tree.

Moringa Cellular Extract

Moringa oleifera

Mountain Pepper plant (Tasmannia lanceolata) is used to create the Mountain Pepper Leaf Cellular Extract.

Mountain Pepper Leaf EssenXce

Tasmannia lanceolata

Mugwort (Artemisia vulgaris) is used to create the Cellular Extract.

Mugwort Cellular Extract

Artemisia vulgaris

Native Bush Mint, also known as Round-leaved Mintbush and Native Oregano (Prostanthera rotundifolia) has purple flowers and is used to create the Native Bush Mint Cellular Extract.

Native Bush Mint Cellular Extract

Prostanthera rotundifolia

Azadirachta indica tree, also known as the neem tree, is used to create Neem Leaf Cellular Extract.

Neem Leaf Cellular Extract

Azadirachta indica

The Orange tree (Citrus aurantium dulcis), has round orange coloured fruit, and is used to create the Native Extracts Orange Cellular Extract. This image shows the fruit cut open, with the dark orange skins and lighter orange flesh.

Orange Peel Cellular Extract

Citrus aurantium dulcis

The Oregano plant, (Origanum vulgare), has dark green leaves in bunches, and used to create the Native Extracts Oregano Leaf Cellular Extract.

Oregano Cellular Extract

Origanum vulgare

Parsley (Petroselinum sativum), with small light yellow flowers, is used to create the Native Extracts Parsley Seed Cellular Extract.

Parsley Seed Cellular Extract

Petroselinum sativum

The Passionflower (assiflora incarnata), with large flowers that are purple, with a pink and light green centre, are used to create the Native Extracts Passionflower Cellular Extract.

Passionflower Cellular Extract

Passiflora incarnata

Pears are light green in colour and are used to create the Native Extract Pear Cellular Extract.

Pear Cellular Extract

Pyrus communis

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