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        The Lilli Pilli-Riberry plant (Syzygium luehmannii), which flowers of varying shades of pink is used to create the Native Extracts Lilli Pilli Riberry Cellular Extract.

        Lilli Pilli-Riberry Celluar Extract

        Syzygium leuhmannii

        Green Limes (Citrus aurantifolia)

        Lime Peel Cellular Extract

        Citrus aurantifolia

        The Linden Flower plant, with yellow flowers.

        Linden Flower Cellular Extract

        Tilia cordata

        Linseeds, also known as flaxseeds.

        Linseed Cellular Extract

        Linum usitatissum

        The Lion’s Mane mushroom (Hericium erinaceus) growing on a tree trunk.

        Lions Mane Mushroom Cellular Extract

        Hericium erinaceus

        Lotus Flowers (Nelumbo Nucifera) and leaves growing on the pond.

        Lotus Flower Cellular Extract

        Nelumbo nucifera

        A Lychee tree, with several red lychees.

        Lychee Cellular Extract

        Litchi chinensis

        Macadamia nuts, including some shells open showing the nut.

        Macadamia Oil

        Macadamia intergrifolia

        The Magnolia flower (Magnolia grandiflora) which is used to create Magnolia Cellular Extract.

        Magnolia Cellular Extract

        Magnolia grandiflora

        Maitake mushroom, also known Grifola frondosa.

        Maitake Mushroom Cellular Extract

        Grifola frondosa

        The purple Malva Sylvestris flower, known as Mallow.nown

        Mallow Cellular Extract

        Malva sylvestris

        A slection of orange mandarins, which are used for Mandarin Cellular Extract.

        Mandarin Cellular Extract

        Citrus reticulata

        A selection of mangos, yellow, organge and red in colour, which are used in Mango Cellular Extract.

        Mango Cellular Extract

        Mangifera indica

        The Mangosteen fruit (Garcinia mangostana), cut open showing the white centre.

        Mangosteen Cellular Extract

        Garcinia mangostana

        The Marshmallow flower (Althaea officinalis), used to make Marshmallow Cellular Extract.

        Marshmallow Cellular Extract

        Althaea officinalis

        The purple Milk Thistle flower, used to create the Milk Thistle Cellular Extract.

        Milk Thistle Cellular Extract

        Silybum marianum

        The Moringa tree (Moringa oleifera) is also called the drumstick tree, horseradish tree, ben oil tree, or ben tree.

        Moringa Cellular Extract

        Moringa oleifera

        The Mountain Pepper Berry or Tasmanian Native Pepper berries on the tree, which are used to create the Mountain Pepper Berry Cellular Extract.

        Mountain Pepper Berry Cellular Extract

        Tasmannia lanceolata

        The Mountain Pepper Plant with white flowers. The leaves are used to create the Mountain Pepper Leaf Cellular Extract.

        Mountain Pepper Leaf Cellular Extract

        Tasmannia lanceolata

        Mountain Pepper plant (Tasmannia lanceolata) is used to create the Mountain Pepper Leaf Cellular Extract.

        Mountain Pepper Leaf EssenXce

        Tasmannia lanceolata

        Mugwort (Artemisia vulgaris) is used to create the Cellular Extract.

        Mugwort Cellular Extract

        Artemisia vulgaris

        Native Bush Mint, also known as Round-leaved Mintbush and Native Oregano (Prostanthera rotundifolia) has purple flowers and is used to create the Native Bush Mint Cellular Extract.

        Native Bush Mint Cellular Extract

        Prostanthera rotundifolia

        Myoporum insulare, known as Common Boobialla is used to create the Native Juniper Cellular Extract.

        Native Juniper Cellular Extract

        Myoporum insulare

        Native Orange Pearl, known as Cockspur Thorn, is used to create the Native Orange Pearl Cellular Extract.

        Native Orange Pearl Cellular Extract

        Maclura cochinchinensis

        Native Raspberry, known as the Small-leafed Bramble, has vibrant red berries, which are used to create the Native Raspberry Cellular Extract.

        Native Raspberry Cellular Extract

        Rubus parvifolius

        The lush green Native River Mint plant is used to create the Native River Mint Cellular Extract.

        Native River Mint Cellular Extract

        Mentha australis

        Native River Mint Leaf EssenXce

        Native River Mint Leaf EssenXce

        Mentha australis

        The Native Sandalwood Plant that creates Native Sandalwood Seed Oil (Australian).

        Native Sandalwood Seed Oil (Australian)

        Fusanus spicatus

        The Native Seaweed/Tasmanian Kelp that creates Native Seaweed/Tasmanian Kelp Cellular Extract.

        Native Seaweed/Tasmanian Kelp Cellular Extract

        Durvillea potatorum

        The Native Snowflower plant, with white flowers, is used to create Native Snowflower Cellular Extract.

        Native Snowflower Cellular Extract

        Melaluca alternifolia

        Azadirachta indica tree, also known as the neem tree, is used to create Neem Leaf Cellular Extract.

        Neem Leaf Cellular Extract

        Azadirachta indica

        The Nettle Lurtica dioica plant is used to create the Nettle Cellular Extract.

        Nettle Cellular Extract

        Lurtica dioica

        The ground Oatmeal which is short, light brown, is used to create the Native Extracts Oatleaf Cellular Extract.

        Oatmeal Cellular Extract

        Avena sativa

        The Olive plant has thin, dark green leaves, and used to create the Native Extracts Olive Leaf Cellular Extract.

        Olive Leaf Cellular Extract

        Olea europaea

        The Orange tree (Citrus aurantium dulcis), has round orange coloured fruit, and is used to create the Native Extracts Orange Cellular Extract. This image shows the fruit cut open, with the dark orange skins and lighter orange flesh.

        Orange Peel Cellular Extract

        Citrus aurantium dulcis

        The Oregano plant, (Origanum vulgare), has dark green leaves in bunches, and used to create the Native Extracts Oregano Leaf Cellular Extract.

        Oregano Cellular Extract

        Origanum vulgare

        The Panax Ginseng root, is a collection of roots, brown in colour and cylindrical, and are used to create the Native Extracts Panax Ginseng Cellular Extract.

        Panax Ginseng Cellular Extract

        Panax ginseng

        The Papaya plant, has lush fruit with a yellow skin, and inside bright orange flesh and round black seeds, and is used to create the Native Extracts Papaya Cellular Extract.

        Papaya Cellular Extract

        Carica papaya

        Parsley (Petroselinum sativum), with small light yellow flowers, is used to create the Native Extracts Parsley Seed Cellular Extract.

        Parsley Seed Cellular Extract

        Petroselinum sativum

        The Passionflower (assiflora incarnata), with large flowers that are purple, with a pink and light green centre, are used to create the Native Extracts Passionflower Cellular Extract.

        Passionflower Cellular Extract

        Passiflora incarnata

        The Passionfruit (Passiflora edulis) has a hard shell and when cut open a soft centre that is orange with small black seeds. This passionfruit is used to create the Native Extracts Passionfruit Cellular Extract.

        Passionfruit Cellular Extract

        Passiflora edulis

        The Peach fruit, is varying shades of orange, red, and yellow, with a soft and furry skin. The peach is used to create the Native Extracts Peach Cellular Extract.

        Peach Cellular Extract

        Prunus persica

        Pears are light green in colour and are used to create the Native Extract Pear Cellular Extract.

        Pear Cellular Extract

        Pyrus communis

        Peppermint (Mentha piperita), with its oval shaped green leaves, is used to create the Native Extracts Peppermint Cellular Extract.

        Peppermint Cellular Extract

        Mentha piperita

        The Pineapple (Ananas sativa), has a yellow and green exterior with spikes, and a top of stiff green leaves, and is used to create the Native Extracts Pineapple Cellular Extract.

        Pineapple Cellular Extract

        Ananas sativa

        The Pineapple (Ananas sativa), has a yellow inside, and is used to create the Native Extracts Pineapple Fruit EssenXce.

        Pineapple Fruit EssenXce

        Ananas sativus

        The Pink Grapefruit (Citrus paradisi), has a pink centre, which is used to create the Pink Grapefruit Cellular Extract.

        Pink Grapefruit Cellular Extract

        Citrus paradisi

        Plantain (Plantago lanceolata), has long thin green stalks, and light purple and white flowers, which are used to create the Native Extracts Plantain Cellular Extract.

        Plantain Cellular Extract

        Plantago lanceolata

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